ADELAÏDE
AOP LANGUEDOC
THE VINEYARD
Location : AOP 13.5% Languedoc
Vinification : Aged in oak vats during 6 months
Grape Variety : Grenache, Syrah, Mourvèdre
TASTING NOTES
Color : Intense red with aged in oak vats during 6 months
Taste : Many red fruits aromas.
Palate : Explode in mouth, rich and subtle tannins on the palate, this wine illustrates the plentyfulness of the Golden Valley. Ample, generous and elegant wine, long velvety finish on soft spices and red fruits.
SERVING SUGGESTION
Temperature : 15-16°C.
Wine pairing : Cheese, red meat dishes with sauce or poultry.

IGP HÉRAULT OAKY
THE VINEYARD
Location : IGP Pays d'Hérault
Vintage : 2017
Grape Variety : Merlot, Syrah, Carignan.
TASTING NOTES
Color : Bright red with purple tints.
Taste : Red fruits and spices notes with a light note of liquorice.
Palate : Well balances, round, supple and fruity.
SERVING SUGGESTION
Temperature : 16-18°C.
Wine pairing : Fish, cheese and terroir dishes.

IGP CHARDONNAY OAKY
THE VINEYARD
Location : IGP Chardonnay boisé 13%
Grape Variety : Chardonnay 100%
TASTING NOTES
Color : Straw yellow with golden tints
Taste : Intense and complex nose with fruits (apricot, dry fruits...), flowers (little yellow flowers..) and an hint of brioche notes.
Palate : Fresh with fruits and flowers aromas and a light vanilla note.
SERVING SUGGESTION
Temperature : 15-17°C.
Wine Pairing : Cheese, light fish dishes with sauce or poultry.
